Sparkling wine custom crush facility Rack & Riddle is bubbling to the rim. “We’re swamped” co-owner Bruce Lundquist said last week during an open house at the Healdsburg plant for the wine industry. One reason for the growth in sparkling wine is that it is no longer reserved for celebrations. It has become an every-day beverage, said Christian Troussieux, owner, of Brut Bottling in Napa. Americans also like to “buy American” products such as domestically produced sparkling wines, he said.
